Say it's a cool Autumn day, and you have a pot of Chile simmering on the stove.
During that long agonizing down time when the house smells FABULOUS and
you are just sitting around waiting...waiting....and waiting.
Whip up some easy to make corn muffins. BUT.......
Add your own special touch.
Instead of milk, substitute Creamed Corn.
Add a chopped Jalapeno pepper, and some Red Bell Pepper and chopped fresh
Chives for added color and flavor.
Grate about a cup of your favorite cheese. I used Hot Pepper Cheddar, then blend in.
Bake for 20 minutes at 400 degrees.
MMmmmmmmm...... If I can do it, YOU can do it!!
I just don't have it in me to talk about the Govt, or Ass-Holes today...Sorry.
7 comments:
mmm i bet it was good with that cheese....i def like mine with a little kick...
Corn muffins are a better subject anyway! :-)
Them's some good eats. SON!!!!!!!
what time did you say you'd be serving dinner?
YUMMMMMY~ I want to reach right through the screen, Galen!
...my younger kids (and husband) would PICK OUT every bit of color... but I would love it. There are nights I would love to just cook for myself! Looks fantastic!
That sounds like something I should make tonight! Yummy!
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