Sunday, June 12, 2011

Smoked Brisket Extravaganza.....









Hi everybody....
I had a hankering for some Brisket, I finally
found one, a bit pricey, but it sure looked good.
I made my own rub from stuff in my pantry;
Sea salt..Creole seasoning...Cumin..Papryka..Chile
Powder..Pepper...Brown Sugar..Garlic Powder.
I dumped some Wrights Liquid Hickory Smoke all over
the brisket, that made the rub adhere real well. I then
let it set in the Fridge overnight.
I started my charcoal grill this morning at 9:30 AM,
and the brisket slow cooked until 5:30. I also made
3 Bean spicy baked beans, smoked Korean Spicy Chile Pork
Chops, and grilled corn. Along with ice cold Watermelon,
fresh Cantelope, and Frozen Mojito's, The Perfect
Summer Dinner.!!!
I'm now basking in Post Dinner Bliss...
See Y'all Tomorrow....G

18 comments:

Brian Miller said...

dude...i would not be off the couch for a while...mmm...looks great!

Melanie said...

What did you say your adress was?
Looks yummie!


Melanie

Me said...

You will laugh, I know. I must have lived a very sheltered life to have to ask. But...what exactly is a brisket? I mean, what was it when it was alive? I'm not sure i've ever had this... :)

The corn and the watermelon sounds good, though! :)

lime said...

wow, i'm hungry all over again.

Serena said...

Sounds good, but I'm like Brian -- they'd have to roll me off the couch if I ate all that.:)

Katherine Krige said...

Wow, you are king of the kitchen G! I love it. Of course I wouldn't be able to eat half of it, but I would do my darnedest & certainly be able to clink you with that mojito!
urrpp
Excuse me! :)

Christine said...

I would have such a bad case of heart burn after that...but so worth it.

Margaret said...

Party at Gavin's House. BYOB!

Margaret said...

...also at Galens! LOL

Anonymous said...

mmm I made brisket a few weeks ago...used most of the same stuff in the rub I used. :)

TALON said...

Perfect sides for what looks and sounds like a scrumptious feast, Galen. I'm jealous! ;)

Maude Lynn said...

This sounds heavenly!

Akelamalu said...

I wish I lived closer to you, I'd invite myself over for dinner. ;)

Cazzie!!! said...

Yummm!

Bubba said...

A nice brisket also makes dandy beef jerky.

hedgewitch said...

I love the smoker. It's my friend, (mostly because its the old man that cooks on it) and there's something about brisket that makes you feel like its summer for real. That looks way too delicious, dude.

Shadow said...

mmmmm, sounds absolutely divine! sure glad i'm not your neighbour and have to have that smell drifting under my nose all day, i might have stolen it right from your fire...

MorningAJ said...

Frozen mojitos...... mmmmmmmmmmmmmm.