Monday, September 21, 2009
Fresh and Easy..........
Don't ya just LOVE the Fall, and all of it's Glorious Bounty?
Yesterday I visited a local farm mkt. cause I had a hankerin for some fresh salsa, and some peaches.
The salsa I guess would actually be called Pico de Gaillo...
All I did was finely cut up..
Tomatoes..Red and yellow.
Sweet red banana peppers
An ear of Sweet Corn..
One whole jalapeno pepper, seeds and all for HEAT.
Add a bit of olive oil, and some ground cumin, and serve on Corn chips..VOILA!!
Michigan is the 3rd leading Peach producing state behind California and Georgia. This year the crop is OUTSTANDING!
I cut up and peeled about 8 Peaches and put them in a caserole dish with about a 1/2 cup of maple syrup drizzled over the top...
In a separate bowl I added..
1 cup oats
1 cup of brown sugar
1/2 cup of flour
1 stick of butter.
I cut the butter into the mix, dumped it over the Peaches, and baked it at 375 for about 45 minutes.
The top got all crunchy and gooey...And with a dollop of Breyers Vanilla on top??
I can tell you this, there is NOTHING left.
Oh...I only had about a 1/2 teaspoon of cinnamin, so I grated up some nutmeg and added it to the mix.. Nobody seemed to care!
Needless to say, I'm fasting today....hehehehe
Have a Great Week...