Sunday, October 5, 2008

Black and Blue Week-End.....








Hi everybody...Todays menu consisted of Roast Pork, mashed potatoes and gravy, garlic bread, peach cobbler...And since Mandy and Her fiance' are vegetarians, I made Butternut Squash Lasagna. You take some al dente' lasagna noodles, layer it with a squash puree, bechemel sauce, Mozzarella cheese...3 times bake at 375 for 40 minutes...and at the end sprinkle more cheese!
Not bad at all.....
Needless to say I'm not in a GOOD MOOD....Later!!

14 comments:

Mona said...

Yahtzee!

Mona said...

O dear, Not in a good mood is something not good after all that delicious stuff you made. Now you are baking lasagna & I just woke up at three in the morning & craving for maggi noodles!

Serena said...

I'll go with the roast pork and mashed potatoes, please. Looks great!:)

SignGurl said...

You know I'm trying to get these last pounds off and I come here and now I'm starving. Grrrr.... Did you save some for me?

Breazy said...

Mmmmmm the menu sounds delicious. I L-O-V-E butternut squash. My favorite way to eat BN Squash is to cut it into 1 inch cubes, place it on a baking sheet, sprinkle with extra virgin olive oil, salt, and pepper then roast for a while.

Sorry to hear you are not in a good mood, I hope tomorrow is a better day for you. I would also like to apologize for not being around much lately but we are beyond busy plus we have some things going on with our oldest daughter in which you can read about on my blog from Friday's post.

HUGS!!

barman said...

Keep saying it is a rebuilding year...

You are a master chief for sure. Looks great as always.

KB said...

Yum, yum! Thanks for reminding me I have to go cook dinner :(

buffalodick said...

Funny- we had roast pork, roasted potatoes, gravy, aspargus, and brownies..

lime said...

oooh, the squash lasagna got me excited. that sounds fabulous!

KJ said...

I'm sorry you're not in a good mood but you made me hungry

S said...

Your blog always makes me hungry!

Akelamalu said...

Oooh Roast Pork I love it!

Missy said...

Weekends are made for good food and friends and family. I was away these past three days so I missed the 55.

Take care.

G-Man said...

Mona, you are the Queen of Cuisine!
I'd love about a week straight of your cooking....;-)

Hi Sherry, the roast pork was seasoned ONLY with salt and pepper and it turned out wonderful..G
xox

Jenn, of courswe I saved you some!

Breazy,I did indeed go visit you and I read all about your daughter's dilema..Hang in there, and keep a sharp eye out...G

Thanks Brian..Grrrrrrr

Thanks Karen...:-)

Buff..Great minds think alike!!

Trini, I thought of Calypso on that dish...G

KJ...Thanks.

Susie, you are always welcome for dinner..

Ake...It was yummy!

Missy...Whew, I was starting to worry.